Comments on: Sandra Lee Regressing Back To Her Old Color Coordinated Ways http://foodnetworkhumor.com/2009/05/sandra-lee-regressing/ Cook with them. Laugh with us. Thu, 09 Feb 2012 06:19:25 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Turtle http://foodnetworkhumor.com/2009/05/sandra-lee-regressing/#comment-4125 Turtle Tue, 02 Jun 2009 23:20:16 +0000 http://foodnetworkhumor.com/?p=1532#comment-4125 I like Aunt Sandy, too, honestly. And the intentions behind the show are good. But the execution? Oy! First of all, like everyone has been saying, I don't know where the hell she picks up half of her ingredients or where she gets those prices. But my main issue is the show seems geared towards someone who has never seen a kitchen before and can't tell a spoon from a fork. "How to Boil Water" is more advanced than this show. I like Ted Allen, too, but "Food Detectives" like "Money Saving Meals" seems geared towards the mildly mentally impaired. I know some people are so broke that paying 13 cents for a potato is a big difference from 53 cents. But I think if this show gets a second cycle they can do away with such ridiculous penny pinching and have her pick up her ingredients at Chelsea Markets or a local farmer's market or something. The penny stuff undoubtedly appeals to Sandy's OCD, but enough already, we're all adults here. I like Aunt Sandy, too, honestly. And the intentions behind the show are good.

But the execution? Oy! First of all, like everyone has been saying, I don’t know where the hell she picks up half of her ingredients or where she gets those prices.

But my main issue is the show seems geared towards someone who has never seen a kitchen before and can’t tell a spoon from a fork. “How to Boil Water” is more advanced than this show. I like Ted Allen, too, but “Food Detectives” like “Money Saving Meals” seems geared towards the mildly mentally impaired.

I know some people are so broke that paying 13 cents for a potato is a big difference from 53 cents. But I think if this show gets a second cycle they can do away with such ridiculous penny pinching and have her pick up her ingredients at Chelsea Markets or a local farmer’s market or something. The penny stuff undoubtedly appeals to Sandy’s OCD, but enough already, we’re all adults here.

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By: Byrdie http://foodnetworkhumor.com/2009/05/sandra-lee-regressing/#comment-4103 Byrdie Tue, 02 Jun 2009 18:54:40 +0000 http://foodnetworkhumor.com/?p=1532#comment-4103 One again I REALLY tried to watch and once again I was a miserable failure. I just can't get past her non stop talking talking talking talking talking talking talking. I got as far as the pork chops being grilled then I had to go lie down with a cool towel over my eyes.... One again I REALLY tried to watch and once again I was a miserable failure. I just can’t get past her non stop talking talking talking talking talking talking talking. I got as far as the pork chops being grilled then I had to go lie down with a cool towel over my eyes….

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By: Cameron http://foodnetworkhumor.com/2009/05/sandra-lee-regressing/#comment-4100 Cameron Tue, 02 Jun 2009 18:42:01 +0000 http://foodnetworkhumor.com/?p=1532#comment-4100 The second photo of "Aunt Sandy" shows her in a fit of constipation from all of her store-brand preprocessed salted up CRAP. The second photo of “Aunt Sandy” shows her in a fit of constipation from all of her store-brand preprocessed salted up CRAP.

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By: Sandra http://foodnetworkhumor.com/2009/05/sandra-lee-regressing/#comment-4052 Sandra Mon, 01 Jun 2009 18:40:59 +0000 http://foodnetworkhumor.com/?p=1532#comment-4052 The potato salad was pathetic, she might have only used 2-3 large red potatoes, plus the grilled scallions looked mushy and old. The potato salad was pathetic, she might have only used 2-3 large red potatoes, plus the grilled scallions looked mushy and old.

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By: Ashwini http://foodnetworkhumor.com/2009/05/sandra-lee-regressing/#comment-4038 Ashwini Mon, 01 Jun 2009 15:46:42 +0000 http://foodnetworkhumor.com/?p=1532#comment-4038 Has she served anything resembling a fresh vegetable on this show since her outright lie about the price of in-season asparagus? You save a lot of money on meals when all your dinner guests are dead of heart disease and diabetes. Has she served anything resembling a fresh vegetable on this show since her outright lie about the price of in-season asparagus? You save a lot of money on meals when all your dinner guests are dead of heart disease and diabetes.

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